Check out the delicious recipe of the Mava Bread Roll. As the name suggests, the mawa bread roll is made using the bread slices, if you already didn’t know about it.
It’s one of these recipes you can make when you feel like having something sweet to eat. Just have it prepared under 15 minutes.
It’s like Gulaab Jamun, but made up from bread slices. ALso, it is very calorie dense, so make sure you have them in limits, or you have to burn some extra calories for the day.
Anyway, it’s a sweet, like every other calorie dense food item, that you can have only once in a while.
Preparation Time: 5 Minutes
Cooking Time: 15 Minutes
- SUGAR- 300 GRAM
- WATER- 300 ML
- CARDAMOM GREEN POWDER- 1/4 TEASPOON
- MAWA- 200 GRAM
- SAFFRON – FEW STRANDS DISSOLVE IN 3 TBSP MILK
- POWDERED SUGAR- 2 TBSP
- BREAD SLICE- 6
- VEGETABLE OIL/GHEE- FOR DEEP FRYING
- MILK- FOR DIP THE BREAD
- GRATED COCONUT- FOR COATING