Check out this recipe of Aloo Dum, A popular north Indian Recipe which is quite a regular in the North Indian Restaurants.
It is so amazing to see how a simple potato can be turned into so many awesome recipes with different tastes. Dum Aloo brings a taste that is unique.
All the spices mentioned would be readily available in your local grocery store. And if you love Indian Food, chances are, you probably already have a few of them in your kitchen.
The spices add that unique aroma to the recipe so make sure you get them all before trying this recipe.
Find the easy step by step video presentation below.
Preparation Time: 10 Minutes
Cooking Time: 10 Minutes
Serves: 3
Ingredients
- BOILED POTATO – 6
- VEGETABLE OIL- 1 TBSP
- TURMERIC POWDER-1/2 TEASPOON
- RED CHILI POWDER- 1/2 TEASPOON
- CUMIN POWDER- 1/2 TEASPOON
- VEGETABLE OIL- 2 TBSP
- ONION CHOPPED- 2
- GINGER-1/2 INCH PIECE
- TOMATO CHOPPED- 2
- VEGETABLE OIL- 3 TBSP
- CUMIN SEEDS- 1 TEASPOON
- CLOVES- 4
- CARDAMOM GREEN-2
- CINNAMON STICK- 1/2 INCH PIECE
- RED CHILI POWDER- 1 TEASPOON
- TURMERIC POWDER-1/4 TEASPOON
- CURD – 1/4 CUP
- SALT- TO TASTE
- FENUGREEK LEAVES- 1 TEASPOON
- WATER- 50 ML
- CORIANDER LEAVES- 2 TBSP
Watch the Video
