Tava Paneer Frankie Recipe

Ingredients

• 1 TBSP Vegetable Oil
• 1 Sliced Onion
• 1 TBSP Chopped Garlic
• 1 TEASPOON Fenugreek Leaves
• 1/2 TEASPOON Chopped Ginger
• 1 Sliced Capsicum
• 1 CUP Tomato Puree
• 1 TEASPOON Red Chili Powder
• Salt to taste
• 300 GRAM Thinly Sliced Paneer
• 1/4 CUP Fresh Cream
• Chapatti for roll
• Mayonnaise for spread on chapatti
• Coriander Leaves for garnish

Tips & Notes

• Tip Present food attractively, especially for kids, to make it more appealing.

About This Recipe

Easily make delicious Tava Paneer Frankie rolls at home, a popular Indian street food, by preparing a flavorful paneer filling and rolling it in chapatis.

Instructions

1. 1

   Heat vegetable oil in a pan. Sautu00e9 sliced onion, chopped garlic, and chopped ginger until softened.

2. 2

   Add sliced capsicum and cook for a few minutes. Stir in fenugreek leaves, red chili powder, and salt.

3. 3

   Pour in tomato puree and cook until the mixture thickens. Add thinly sliced paneer and fresh cream, mixing gently to coat. Cook for 2-3 minutes.

4. 4

   Warm chapatis. Spread mayonnaise evenly over each chapati.

5. 5

   Place a portion of the paneer filling in the center of each chapati.

6. 6

   Roll up the chapati tightly to form a frankie. Garnish with fresh coriander leaves before serving.

Story & Method