Check out the delicious recipe for the Crispy Fried Chicken. It’s a feast to all the non-veg lovers.
We have quite a few popular non-veg recipes that we have shared on the blog, and this is clearly going to be one of them.
We try to make our recipes easy and simple so that anyone can make this delicious food, even with little cooking skills.
Ingredients
TO MARINATE CHICKEN FOR 3-4 HOURS
- Chhaach- 1/2 Litre
- Ginger garlic paste- 2 teaspoon
- Salt- to taste
- Chicken- 12-14 pieces
FOR COATING
- Egg White- 1
- Milk- 100 ml
- Salt- to taste
FOR DRY COATING
- All-Purpose Flour – 2 Cup
- Oregano herbs- 1 teaspoon
- Red chili flakes- 1/2 teaspoon
- Italian seasoning- 1/2 teaspoon
- Black peppers- 1/2 teaspoon
- Cornflakes- 1 cup
- Vegetable oil- for deep frying
Watch the Preparation Method
