Check out the recipe of Chana Dal Pakora, it’s a delicious snack for a quick bite. Perfect for occasions where you have little or no time ot prepare something for your guests.
The Chana Dal Pakora also makes a perfect evening snack to be had with your evening Beverage.
I love having it with my Tea in the evening. And with this recipe, you too will have something to have with your tea.
- SOAKED CHANA DAL- 1 CUP
- GREEN CHILI- 4
- GINGER-1/2 INCH PIECE
- GARLIC- 7-8 CLOVES
- FENNEL SEEDS- 1 TEASPOON
- CUMIN SEEDS- 1 TEASPOON
- ONION- 1/2
- SALT- TO TASTE
- ONION- 1 CHOPPED
- CORIANDER LEAVES- 2 TBSP CHOPPED
- VEGETABLE OIL- FOR DEEP FRYING
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