Check out the recipe of delicious Rasgullas that can be easily prepared at home. It’s super spongy, super delicious things you’ll make with your own hands.
I’ve been trying to make Rasgullas from a very long time but failed several times before perfecting this recipe. So, here is my foolproof recipe for making spongy Rasgulla in your own kitchen.
And the best part is, you don;t need a lot of Ingredients, most of them are probably already available in your kitchen, and the video will make it super easy for you to follow the entire process. I hope you like it.
Preparation Time: 10 Minutes
Cooking time: 20 Minutes
- COW MILK- 1 LITRE
- VINEGAR- 1 TBSP
- SUGAR- 1 CUP
- WATER- 1 CUP
- CARDAMOM GREEN POWDER- 1/8 TEASPOON